Bison from our pasture, direct to your door.
100% grass-fed, pasture-raised, regeneratively ranched. No hormones, no antibiotics, no middlemen — just real protein from our family to yours.
Restore the animal. Restore the land. Restore the people.
- I
The Animal
Our herd lives its whole life on open pasture. No feedlot, no hormones, no antibiotics. Just what a bison is meant to eat, the way a bison is meant to live.
Read the story - II
The Land
Regenerative grazing rebuilds soil and watersheds the same way wild bison did for centuries. Every herd rotation leaves the pasture stronger than we found it.
Read the story - III
The People
We raise meat we feed our own family. Clean protein, traceable to a single ranch, delivered direct so the margin stays with the family raising it.
Read the story
Cooking it right is the easy part.
Recipes, techniques, and the honest why-behind-the-how. Bison is leaner than beef, so it rewards you for cooking it with a little intention.
Air Fryer Bison Italian Meatballs
These Air Fryer bison Italian meatballs are a delicious, wholesome dish prepared using bison as the primary protein and Italian herbs and spices for flavor. The meatballs are then cooked in an air fryer, giving them a crisp exterior and keeping the interior juicy and tender. These meatballs pair nicely with roasted veg
Big Red Bison Chili
Big Red Bison Chili is the ultimate dish for anyone who craves rich and bold flavors. This recipe is our version of a Texas Red No-Beans Chili.
Built from a stake we couldn't afford to lose.
Greg was an accountant before a stroke and open-heart surgery made him reckon with what he was eating and how he was living. Tami joined him on the land. Together they built Memphis Ranch on a simple idea: raise animals right, heal the land, feed people real food.
Every order is personal. The herd, the pasture, the processing — all on one ranch. No middlemen, no mystery.
Meet the ranchBison is leaner, richer, and more nutrient-dense than beef. Here's the data.
I was an accountant before I was a rancher. I think in terms of cost per nutrient, not cost per pound. A box of our bison isn't food and medicine — it's both.